The Different Types of Durian and How to Choose the Perfect One

Types of Durian

Durian is a tropical fruit known for its distinctive smell and unique flavor. There are several varieties of durian, each with its own characteristics and taste. Here are some common types of durian:

1. Musang King

Musang King, also known as Mao Shan Wang, is one of the most popular and sought-after varieties of durian. It is known for its creamy and bittersweet taste, with a strong aroma. Musang King durians have golden-yellow flesh and small seeds.

2. D24

D24 is another well-known durian variety. It has a rich and creamy texture with a sweet and slightly bitter taste. The flesh of D24 durians is pale yellow, and the fruit is relatively large in size compared to other varieties.

3. XO

XO durian is named after the famous XO brandy, as it is believed to have a similar complex and aged flavor. It has a smooth and creamy texture with a sweet and slightly alcoholic taste. XO durians are smaller in size and have a reddish-brown color.

4. Golden Phoenix

Golden Phoenix durian, also known as Jin Feng, is a popular variety in Thailand. It is characterized by its bright yellow flesh, which is smooth, creamy, and sweet. Golden Phoenix durians are typically medium-sized and have a strong aroma.

5. Red Prawn

Red Prawn durian, also known as Hong Xia, is known for its vibrant orange-red flesh. It has a rich and creamy texture with a sweet and slightly bitter taste. Red Prawn durians are often smaller in size compared to other varieties.

6. Black Thorn

Black Thorn durian is a Malaysian variety known for its intense aroma and sweet taste. It has smooth and creamy flesh with a slightly bitter undertone. Black Thorn durians are characterized by their deep orange flesh color and distinct flavor.

These are just a few examples of the many varieties of durian available. Each type has its own unique flavor profile and characteristics, making durian a highly diverse and fascinating fruit.